A Letter To Myself
Originally printed in the February 2019 issue of Produce Business. Dear John Vena (age 36): I have been following your career for some time now,… Read More
Originally printed in the February 2019 issue of Produce Business. Dear John Vena (age 36): I have been following your career for some time now,… Read More
Originally printed in the January 2019 issue of Produce Business. The temptation for business leaders to think about new beginnings, fresh starts and turning over… Read More
Originally printed in the December 2018 issue of Produce Business. Our family business is about to celebrate 100 years of fresh produce sales. As a… Read More
Originally printed in the September 2018 issue of Produce Business. Warning – overused cliché: “It’s lonely at the top.” This nugget of business wisdom is… Read More
Originally printed in the September 2018 issue of Produce Business. A motivated millennial creates value for customers and has fun doing it. On an unassuming,… Read More
Originally printed in the September 2018 issue of Produce Business. Through applause and skepticism, wholesale merchants build lasting value for the customers. In 2011, the… Read More
Originally printed in the September 2018 issue of Produce Business. Philadelphia consumers’ youth and diversity affects retail formats and foodservice choices. Steeped in history and… Read More
Originally printed in the August 2018 issue of Produce Business. When asked to describe what your company does, what do you say? I used to… Read More
Originally printed in the April 2018 issue of Produce Business. My father had a couple of mottos that he believed allowed him some ability to… Read More
Supported by a state-of-the-art facility and decades of experience, PWPM merchants continue to expand. Through six years of economic ups and downs since their move… Read More