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Home Joyce Carr

Joyce Carr

Departments, Dried Fruits & Nuts December 15, 2023

Chestnuts Fete Winter Holidays

Delight the senses with fresh or prepared. Originally printed in the December 2023 issue of Produce Business.

Opinion

November 18, 2024

Local, Seasonal Sourcing: A Tale of Two Chefs in Two Cities

November 18, 2024

Europe’s Largest Grocery Markets Stir Up Demand as Inflation Dust Settles

Sponsored Content

November 13, 2024

Grazing board demonstrations will take center stage at the 2024 New York Produce Show

October 14, 2024

TENDERLAND

Affiliated Trade Shows & Conferences

GrubMarket Raises $50 Million Series G to Fuel Growth and AI as the Largest Private Food Technology Company in the U.S.

This investment round follows a series of major milestones for the company. ... Continue reading: GrubMarket Raises $50 Million Series G to Fuel Growth and AI [...]

Plaisance By Mauro Colagreco Awarded First Michelin Star in Michelin Guide Hong Kong & Macau 2025

Following the prestigious One MICHELIN Star, Plaisance by Mauro Colagreco embarks on a new chapter of culinary distinction. Receiving this authoritative recognition marks just the beginning. The [...]

Jim Prevor, Industry Icon and Maverick Thought-Leader, Passes Away

Boca Raton, FL – We are deeply saddened to report that Jim Prevor has suddenly passed away from heart failure after being stricken by a [...]

FROM THE GROUND UP: How ITUM Drives Grape Innovation in Spain and Beyond

The history of Spanish table grape breeder ITUM is a grassroots success story in the true sense of the word, and it is one that [...]

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